GRAPES & GASTRONOMY
Thursday 19th November 2026
Le Beaujolais Est Arrivé!
Join us for a special evening celebrating the arrival of Beaujolais Nouveau, the eagerly anticipated young French red wine released each November. Enjoy a taste of France with a specially created menu inspired by classic French cuisine, featuring dishes such as French onion soup, confit duck leg, bouillabaisse and tarte Tatin. Set in our Wheel Room, it’s an opportunity to enjoy wonderful food, discover the new Beaujolais vintage and spend a relaxed evening with friends and fellow food and wine lovers.
2 courses £34.95 | 3 courses £42.95
To reserve your table, call 01460 63317.
STARTERS
French onion soup
Comté cheese croûte
Soufflé au fromage
Dijon mustard sauce, watercress
Steak tartare
Egg yolk, pickled mushroom, shallots, rye bread
Moules marinière
Crusty bread
MAINS
Bouillabaisse
Crusty farmhouse bread, rouille
Confit duck leg
Toulouse cassoulet, seasonal vegetables
Classic Ratatouille
Rump steak au poivre
Frites, seasonal vegetables
DESSERTS
Apple Tarte Tatin
Rosemary crème fraîche, toasted almonds
Crème brûlée
Sablé, raspberry sorbet
Crêpe Suzette
Chantilly cream
Allergies, Intolerances or Coeliac Disease?
Please tell us about any food allergy, intolerance or coeliac disease before you order. Allergen information for every dish is available: please ask a member of staff. All our food is prepared in one kitchen, which handles all 14 allergens. We cannot guarantee dishes are free from traces of allergens. We cannot adapt dishes or prepare free-from meals.
